Saturday, September 4, 2010

Dinner try

The final product

I tried something new tonight in the dinner department.

I got the idea off of this blog

She has some really interesting food ideas and highly recommend checking it out. For tonight i tried my version of the zuchinni pasta.

Mine contained
Lean Ground turkey

a can of diced tomatos
oregeno, garlic, basil, thyme, red pepper flakes, paprika, black pepper, and a little salt.

To make the sauce you combine everything is a pan and cook it down. I added the seedy part of the zuchinni to the sauce too.....why not add some extra.
Everything cooking away

To make the "pasta" i used a veggie peeler to make strips of zuchinni, then cooked them on low for about 5 min in a wok.
Came out really good, though the next time i would make it a bit more coat the pasta bettter so it would feel more pasta like :)

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